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An Italian village at sunset

Luca Carichini

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Luca Carichini

Skills & Capability Manager

After growing up in Romagna, an Italian region well-known for its hospitality and food,  I was exposed to the profound importance of seasonality and the significance of fresh ingredients and of course the joy of building up my palate on home-cooked-meals!

My passion for food and beverage guided me away from home and around the world, travelling through three countries on two continents, migrating from the Michelin starred - Relais Chateau in New Forest (UK) direct to a fast-paced Brassiere in Bondi Beach, Sydney. 

Following a 20+ year adventure within restaurant venue operations, my focus now at BENCHMARQUE is to develop and nurture young hospitality talent who are motivated to work within the dynamic restaurant space. Whether you may be considering a move into the workforce for the first time or perhaps you are a seasoned veteran looking to pass on experience to others, I am here to help you find that perfect job.
 
My determination today is to discover the right connection for each of our candidates and allow our clients the freedom to focus on profitability with educating them about our modern workforce services.

Please feel free to contact me to make an appointment for a phone catch up if you think I can support you in any way.
 

I can help businesses with:
Restaurant Staffing & Consulting

I can help candidates find jobs in:
Restaurants (FOH & Culinary), Events and Venues
 

Luca's latest roles

Wine Waiter | Contemporary Fine Dining

6 days ago

A sleek and sophisticated venue, this is an opportunity to work alongside a recognised and renowned establishment serving contemporary Australian cuisine influenced by great American grills. Located in a world class Sydney Harbour side location, the team is committed to providing delectable food and exceptional service in an intimate and sophisticated environment. THE ROLE Assisting the Sommeli...

Job Location: Pyrmont, Sydney
Job Salary: HIGA | $25.28 - $50.55
Job Ref: BKWW

Section Waitstaff | Japanese Fine Dining

6 days ago

Providing a dining experience like no other, this is an opportunity to discover the well known and award-winning Japanese fusion restaurant located in the heart of Sydney. Working alongside a renowned Chef who’s impeccable union of traditional craftsmanship with an innovative take on contemporary flavour is something that cannot be experienced anywhere else. THE ROLE An exciting role for any ho...

Job Location: Pyrmont, Sydney
Job Salary: HIGA | $24.41 - $48.83
Job Ref: SKSW

Bar Attendant | Japanese Fine Dining

7 days ago

Providing a dining experience like no other, this is an opportunity to discover the well known and award winning Japanese fusion restaurant located in the heart of Sydney. Working alongside a renowned Chef who’s impeccable union of traditional craftsmanship with an innovative take on contemporary flavour is something that cannot be experienced anywhere else. THE ROLE An exciting role for any ho...

Job Location: Pyrmont, Sydney
Job Salary: N/A
Job Ref: N/A

Section Waiter | Contemporary Fine Dining

7 days ago

Located at a sleek and sophisticated venue, this is an opportunity to work alongside a recognised and renowned establishment serving contemporary Australian cuisine influenced by great American grills. In a world-class Sydney Harbourside location, the team is committed to providing delectable food and exceptional service in an intimate and sophisticated environment. THE ROLE The venue is lookin...

Job Location: Pyrmont, Sydney
Job Salary: HIGA | $24.41 - $48.83
Job Ref: BKSW